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I also sprinkled a bit of weight watchers shredded cheese ontop as soon as I took it out of the oven.
thank you for the recipe. I will try it.
I'm not sure where all those 'n's came from...?
I used wheat thins.
It's a bit spicy.
Recipe - (I was lazy so I used canned chicken)
2 12.5 oz cans of white chicken breast in water
1 8oz package of fat free cream cheese
1/2 cup low fat blue cheese dressing
a bit of reduced fat blue cheese
1/2 cup Franks Buffalo Sauce
Oven for 20mins at 350
Although, next time I make this, I'll be using LESS hot sauce.
now what did you dip into it? chips or did you use it asa a spread on bread? looks interesting. id like to try it.